Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g cukru
- 300 g soku z cytryny, świeżo wyciśniętego
- 240 g masła, pokrojonego na kawałki
- 6 jajek
- Nutrition
- per 100 g
- Calories
- 1459.8 kJ / 348.5 kcal
- Protein
- 3.5 g
- Carbohydrates
- 41.7 g
- Fat
- 18.3 g
- Saturated Fat
- 10.2 g
- Fibre
- 0 g
- Sodium
- 37.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ptysie z kruszonką, nadzieniem malinowym i kremem z białej czekolady
6 Std. 10 Min
Ganache czekoladowy
3h 20min
Żelka pomarańczowa do tortów
2 Std. 25 Min
Krem cytrynowy (lemon curd) – 650 g
20min
Tort czekoladowy z polewą lustrzaną (mirror glaze)
7hod. 55min
Krem z owoców leśnych (berry curd) – 350 g
20min
Krem pomarańczowy
35min
Mini tarty z kremem cytrynowym
3u. 15min
Ptysie z konfiturą figową, lemon curd i kremem waniliowym
8 godz.
Cytrynowe tiramisu
6h 25min
Krem budyniowy (crème pâtissiére)
15min
Tarta cytrynowa z bezą
2h 30min