Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Cheddar, in Stücken
- 200 g Wasser und etwas mehr zum Backen
- ½ TL Salz
- ½ TL Paprika edelsüß
- ½ TL Rosmarin, getrocknet, gehackt
- 60 g Butter, weich, in Stücken
- 130 g Mehl
- 3 Eier
- ½ TL Weinstein-Backpulver
- Nutrition
- per 1 Stück
- Calories
- 298 kJ / 71 kcal
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 5 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Knishes mit Kartoffelfüllung
2 godz.
Frischkäse-Éclairs
2 godz.
Herzhafter Käsekuchen mit Auberginen und Tomaten
2 godz.
Torta della nonna
2 Std. 10 Min
Arancini Siciliani
5h
Rieslingspasteten
2 godz. 30 min
Portugiesische Croissants
1h 50 min
3-Käse-Focacce
1h 40 min
Mini-Auberginen-Pizzen
1h
Mini-Quiches mit Schinken
2 godz.
Thunfisch-Oliven-Empanaditas
2h 15 min
Piroggen mit Kartoffel-Quark-Füllung (Pierogi ruskie)
4h 30 min