Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 12 slices prosciutto (see Tips)
- 100 g Emmental cheese, cut into pieces (see Tips)
- 2 spring onions/shallots, trimmed and cut into thirds
- 50 g semi sundried tomatoes
- 4 eggs
- 200 g pouring (whipping) cream
- 1 tbsp basil pesto (optional - see Tips)
- ¼ tsp ground black pepper
- fresh chives, chopped, for garnishing (optional)
- Nutrition
- per 1 portion
- Calories
- 1348.5 kJ / 321.1 kcal
- Protein
- 17.4 g
- Carbohydrates
- 4 g
- Fat
- 26.1 g
- Saturated Fat
- 13.7 g
- Fibre
- 1.4 g
- Sodium
- 681.3 mg
Alternative recipes
Overnight berry breakfast
24u. 5min
Aperol® and lemon sour with aquafaba foam
10 min
Avocado and goats cheese smash
5 min
Keto cauliflower and Brussels sprout cheese bake
45 Min
Strawberries and cream bites
1 godz. 5 min
Parmesan cheese crisps
15min
Rise and shine cereal clusters
30 min
Prosciutto and sun-dried tomato muffins
40 min
Avo and egg spread
35 Min
No potato salad
20 min
Camembert with cranberries and almonds
30 min
Curried chicken salad wraps
50 menit