Skip to main content Search
Creamy Tomato Soup

Creamy Tomato Soup
3.0 4 rating
Prep. 20 min
Total 40 min
12 portions
Sign up for free

Ingredients

  • garlic cloves
    4
  • onion quartered
    150 g
  • olive oil
    40 g
  • fine sea salt to taste
    6 - 8 tsp
  • caster sugar
    3 tsp
  • dried oregano (optional)
    3 tsp
  • stock cubes (for 0.5 l each) crumbled
    3
    4 heaped tsp stock paste, homemade
  • tomatoes, ripe quartered
    3000 g
  • double cream
    300 g
  • fresh basil leaves
    6 - 12
  • fresh parsley leaves only
    2 - 4 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 950 mg
Protein 4 g
Calories 725 kJ / 173 kcal
Fat 12 g
Fibre 3.7 g
Saturated Fat 5 g
Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix Friend 32 Recipes
UK and Ireland

You might also like...

Creamy Pepper Soup

4.1(74)

20 min

Spaghetti Carbonara

4.4(28)

25 min

Meatballs with Tomato Sauce and Pasta

4.1(12)

45 min

Creamy Tomato Soup; Millet-stuffed Cabbage Rolls with Mushroom Sauce

5.0(1)

1 h 40 min

Houmous

3.7(38)

13 h 30 min

Carrot and Coriander Soup

4.7(228)

25 min

Broccoli and stilton soup

4.2(211)

30 min

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

4.6(39)

10 min

Haggis and Pancetta Roulade with Whisky Sauce

4.6(14)

40 min

Creamy Tomato Soup

4.5(163)

25 min

Red Pepper Houmous

4.3(31)

5 min

Red Pepper and Tomato Soup (TM5)

4.7(271)

30 min