Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 560 g Weizenmehl, glatt, etwas mehr zum Bearbeiten
- 2 TL Zucker
- 20 g frische Germ
- 370 g Wasser, kalt
- 2 TL Salz
- 20 g Olivenöl, etwas mehr zum Einfetten
- Rapsöl zum Einfetten
- Nutrition
- per 1 Stück
- Calories
- 1548 kJ / 370 kcal
- Protein
- 11 g
- Carbohydrates
- 69 g
- Fat
- 5 g
- Saturated Fat
- 1 g
- Fibre
- 5 g
- Sodium
- 393 mg
In Collections
Alternative recipes
Türkisches Fladenbrot
1h 50min
Pitabrote
1h 25min
Pide (Langzeitgare)
23h 10min
Pitabrote
2 godz.
Mohnflesserl
14h 30min
Langsemmerl mit Mohn und Sesam (Übernachtgare)
14 Std.
Handsemmerl
10h 55min
Salzstangerl
1h 25min
Würziges Fladenbrot
1h 40min
Weizentortillas
30 min
Pizza Bianca mit zweierlei Belag (Langzeitgare)
21h 20min
Brötchensonne
2 godz.