Pfirsich-Mohn-Muffins

Pfirsich-Mohn-Muffins

4.4 55 ratings
Prep. 20 min
Total 40 min
12 Stück

Ingredients

  • Paniermehl zum Ausstreuen
  • Butter weich, in Stücken
    120 g
  • Zucker
    120 g
  • Eier
    2
  • Milch
    170 g
  • Mehl
    250 g
  • Backpulver
    ½ Pck.
  • Pfirsiche reif (ca. 400 g), geviertelt, entsteint
    3
  • Mohn
    50 g
  • Puderzucker zum Bestäuben
    20 g

Nutrition per 1 Stück

Calories 259 kcal / 1085 kJ
Protein 5 g
Fat 12 g
Carbohydrates 32 g
Fibre 2 g

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