Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 230 g Zucker
- ½ Vanilleschote
- 260 g Zartbitter-Schokolade, in Stücken
- 200 g Buttermilch
- 3 Eier
- 260 g Mehl
- 40 g Kakao und etwas mehr zum Bestäuben
- ¾ TL Backpulver
- ¼ TL Salz
- Nutrition
- per 1 Stück
- Calories
- 2101 kJ / 502 kcal
- Protein
- 7 g
- Carbohydrates
- 47 g
- Fat
- 32 g
- Fibre
- 3.5 g
Alternative recipes
Himbeer-Kokos-Cupcakes
2u. 20min
Brownies
1h
Schokoladenkuchen mit flüssigem Kern
45min
Panamatorte
2h 30min
Schokoladen-Tarte
1h 15min
Blondies
1h
Himbeer-Cheesecake mit weißer Schokolade
6h 30min
Triple-Chocolate-Muffins
50min
Mandeltårta - schwedische Mandeltorte
8 godz. 15 min
Schokoladenkuchen mit Bienenstichkruste
2h 30min
Schokoladenkuchen mit Frischkäse-Karamell-Topping
2h 30min
Cheesecake-Brownies
3 Std.