Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de mango, pelado y en trozos (aprox. 2 cm)
- 20 g de jugo de limón recién exprimido
- 20 g de miel de abeja
- 20 g de mostaza
- 10 g de aceite de oliva extra virgen
- 800 g de agua
- 4 de filetes de bacalao, frescos, (aprox. 100 g c/u)
- sal, al gusto
- pimienta negra molida, al gusto
- aceite de oliva extra virgen, para rociar
- 100 g de lechuga romana, troceada
- 150 g de zanahoria, en juliana
- 150 g de jitomate, en rebanadas
- limón verde, en cuartos
- Nutrition
- per 1 porción
- Calories
- 975 kJ / 233 kcal
- Protein
- 20 g
- Carbohydrates
- 16 g
- Fat
- 9 g
- Saturated Fat
- 1 g
- Fibre
- 3.5 g
- Sodium
- 357 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de frijol y hoja de aguacate
8h 50min
Chilaquiles divorciados
1h
Botana de atún ahumado
10min
Ensalada de nopales
20 Min
Sopa de nopales
45min
Torta de chilaquiles de la Condesa
35min
Ceviche de pepino y jícama
10min
Agua de pepino, limón y menta
5min
Res con teriyaki y arroz al vapor
1h 50 min
Mini gelatinas mosaico
5 godz.
Tiradito de cecina
10min
Aguachile de pepino y palmitos
15 Min