Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 oz celery, in pieces (1 in.)
- 3 oz carrots, in pieces (1 in.)
- 6 oz yellow onions, in pieces
- 4 oz bacon, in pieces
- ½ oz extra virgin olive oil
- 2 ½ oz wine
- 8 oz canned tomato sauce
- 3 dried bay leaves
- 1 oz tomato paste
- 1 tsp salt
- 16 oz ground turkey, broken into pieces
- 3 ½ oz whole milk
- cooked pasta, to serve
- Parmesan cheese, shaved, to garnish
- fresh basil leaves, to garnish
- Nutrition
- per 1 portion
- Calories
- 1205 kJ / 288 kcal
- Protein
- 24 g
- Carbohydrates
- 8 g
- Fat
- 18 g
- Saturated Fat
- 5 g
- Fibre
- 10 g
- Sodium
- 488 mg
In Collections
Alternative recipes
Turkey and Corn Soup
1h 5min
Buttermilk Mashed Potatoes
35min
Chicken Meatballs with Creamy Tomato Sauce
1h 5min
Lemony Green Beans
20 min
Shredded Chicken in Tomato Sauce (Tinga de Pollo)
30min
Bolognese Sauce
1h 10min
Turkey Chili
45min
Lemon Garlic Chicken
30min
Turkey, Bacon and Avocado Burgers
2u.
Turkey Burgers with Caramelized Onions and Red Peppers
30min
Sausage and Lentil Stew
1h 15min
Turkey Taco Bowl
1u.