Kürbis-Cappuccino

3.8 10 ratings
Prep. 5 min
Total 30 min
4 Gläser

Ingredients

  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    200 g
  • Kürbis (z. B. Hokkaido), in Stücken (ca. 2 cm)
    150 g
  • Milch
    650 g
  • Zucker
    60 g
  • Zimt, gemahlen und etwas mehr zum Bestäuben
    ½ TL
  • Instantkaffee
    4 TL
  • Ingwer, gemahlen
    1 Prise
  • Nelkenpulver
    1 Prise

Difficulty

easy


Nutrition per 1 Glas

Sodium 94.3 mg
Protein 7.5 g
Calories 1447.8 kJ / 345.8 kcal
Fat 21.8 g
Fibre 0.8 g
Saturated Fat 12.5 g
Carbohydrates 29.8 g

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