Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lemon curd
- 60 g lemon juice
- 60 g unsalted butter
- 100 g white sugar
- 1 egg
- 1 pinch sea salt
Cake
- oil spray, to grease
- 150 g self-raising flour
- 60 g unsalted butter, cut into pieces
- 1 sprig fresh lemon thyme, leaves only, plus extra to serve (optional)
- 100 g white sugar
- 1 egg
- whipped cream, to serve
- Nutrition
- per 1 portion
- Calories
- 1854.7 kJ / 441.6 kcal
- Protein
- 5.6 g
- Carbohydrates
- 52.4 g
- Fat
- 20.4 g
- Saturated Fat
- 14.9 g
- Fibre
- 1 g
- Sodium
- 245.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ginger fluff
50min
Red and green Christmas shortbread
2h 20min
Seriously Lemony Slice
1h 20 min
Caramelised leek and feta tart (TM6, Maria Stuart)
2h 25min
Edna's lemon curd teacake
40 Min
Caramel macadamia slice
45 min
Boston Bun
2 Std. 45 Min
Hot cross bun loaf
2 godz. 40 min
Lemon delicious
1h 5min
Delicious lemon pudding
55 min
Lemon curd (TM6)
15min
Portuguese-style custard tarts
40 Min