Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Koriander, abgezupft
- 1 Knoblauchzehe
- 1 frische Chili, entkernt
- 1 rote Zwiebel, halbiert
- 60 g Limettensaft
- 1 TL brauner Zucker
- 30 g Olivenöl
- 1 TL Salz
- 1 gestr. TL Pfeffer
- 150 g Staudensellerie, in Stücken
- 120 g gelbe Paprika, in Stücken
- 200 g Tomaten, geviertelt, entkernt
- 2 Salatgurken, entkernt (ca. 400 g), in Würfeln (1 cm)
- 3 Avocados (ca. 500 g), in Würfeln (1 cm)
- Nutrition
- per 1 Portion
- Calories
- 1106 kJ / 264 kcal
- Protein
- 3 g
- Carbohydrates
- 6 g
- Fat
- 25 g
- Fibre
- 8.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gurken-Apfel-Salat
20 min
Papaya-Linsen-Salat
25 min
Eisbergsalat mit Halloumi
40 min
Grapefruit-Avocado-Salat
25 min
Fenchel-Melonen-Salat
20 min
Kichererbsensalat mit Pampelmuse und Hähnchen
45 min
Mango-Radicchio-Salat mit Quinoa
1h
Fenchelsalat mit bunten Tomaten
10min
Spinat-Tomaten-Salat
20 min
Brokkoli-Grapefruit-Salat
15 Min
Avocadosalat mit Cranberrys und Walnüssen
10min
Brokkoli-Mango-Salat
10min