Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 300 g Mehl
- 150 g Butter, kalt, in Stücken
- 1 TL Salz
- 80 g Wasser
Füllung und Fertigstellung
- 1 Knoblauchzehe
- 15 g Sardellenfilets, in Öl, abgetropft
- 140 g Oliven, schwarz, entsteint
- 25 g Kapern, abgetropft
- 40 g Thunfisch, in Lake, abgetropft
- 5 g Olivenöl
- Mehl zum Bearbeiten
- 1 Eigelb
- Nutrition
- per 1 Stück
- Calories
- 875 kJ / 209 kcal
- Protein
- 4 g
- Carbohydrates
- 19 g
- Fat
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kartoffelpüree
45 min
Schleckmuscheln
40min
Erdnuss-Karamell
1 godz.
Milchreis
1 godz.
Pancakes, amerikanisch
40min
Süß-saure Garnelen
1 godz.
Coconut-Bars
4 godz. 15 min
Zuckerstangen und Geschenke-Bonbons für Lebkuchenhäuser
30 min
Eiweiss-Spritzglasur
10min
Fudge
2 godz.
Freak-Shake
40min
Dessertsauce
15min