
Devices & Accessories
Lemon curd
Prep. 10 min
Total 1 h
2 jars
Ingredients
-
sugar240 g
-
lemons preferably organic, zest and juice3 - 5
-
butter, unsalted cut in pieces120 g
-
eggs3
Nutrition per 1 jar
Calories
1067.5 kcal /
4460.5 kJ
Protein
10.5 g
Fat
57.5 g
Carbohydrates
123.5 g
Fibre
0 g