Devices & Accessories
Fermentierter Himbeer-Shrub
Prep. 5 min
Total 128 h
700 Gramm
Ingredients
-
Himbeeren250 g
-
Zucker270 g
-
Wasser250 g
-
Zitronensaft30 g
-
Apfelessig250 g
-
Mineralwasser mit Kohlensäure250 g
Difficulty
easy
Nutrition per 100 Gramm
Sodium
3 mg
Protein
0 g
Calories
687 kJ /
164 kcal
Fat
0 g
Fibre
2.3 g
Saturated Fat
0 g
Carbohydrates
40 g
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Fermentieren
29 Recipes
Germany
Germany
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