Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Salmon with ginger sauce and spiced cashews
Prep. 15 min
Total 30 min
4 portions
Ingredients
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fresh long red chilli deseeded if preferred½ - 1
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piece fresh ginger peeled3 cm
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garlic clove1
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spring onion/shallot trimmed and cut into halves1
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fresh coriander stems and leaves2 sprigs
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lemon juice or lime juice1 tbsp
-
honey2 tsp
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soy sauce1 tbsp
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olive oil1 tbsp
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Szechuan peppercorns¼ tsp
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Chinese five spice½ tsp
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raw cashew nuts60 g
-
sea salt1 pinch
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water500 g
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fresh boneless salmon fillets (approx. 500-600 g total) (see Tips)4
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zucchini cut into batons (1 x 7 cm)150 g
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broccolini (approx. 150 g), trimmed and cut into halves1 bunch
-
bok choy cut into thirds150 g
Nutrition per 1 portion
Calories
458.2 kcal /
1924.5 kJ
Protein
42.2 g
Fat
28.4 g
Carbohydrates
7.5 g
Fibre
4.3 g
Saturated Fat
6.2 g
Sodium
479.9 mg
