Devices & Accessories
Potato, bacon and cheese tortilla
Prep. 25 min
Total 50 min
10 portions
Ingredients
-
potatoes cut into large, even pieces (approx. 5 cm)600 g
-
water700 g
-
onion cut into quarters200 g
-
extra virgin olive oil300 g
-
eggs8
-
baking powder15 g
-
sea salt1 tsp
-
garlic clove chopped1
-
bacon cut into cubes100 - 120 g
-
mozzarella grated150 g
Difficulty
medium
Nutrition per 1 portion
Sodium
645.7 mg
Protein
12.6 g
Calories
1026 kJ /
244.3 kcal
Fat
17.7 g
Fibre
1.7 g
Saturated Fat
4.9 g
Carbohydrates
8.2 g
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