Apfelpudding
TM6 TM5

Apfelpudding

4.1 (47 ratings)

Ingredients

  • 200 g Äpfel, säuerlich, entkernt, geschält, in Stücken (4 cm)
  • 15 g Zitronensaft, frisch gepresst
  • 30 g Zucker
  • ¼ TL Lebkuchengewürz
  • 10 g Butter
  • 300 g Apfelsaft
  • 1 Packung Vanillepuddingpulver
  • 1 - 2 EL Mandelblättchen (siehe Tipp)

Nutrition
per 1 Portion
Calories
471 kJ / 113 kcal
Protein
1 g
Carbohydrates
21 g
Fat
3 g
Saturated Fat
1 g
Fibre
1 g
Sodium
24 mg

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