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Ingredients
- 15 g garlic cloves, to taste
- 700 g potatoes, peeled and cut into pieces
- 1 egg
- 60 g plain flour
- 2 tsp sea salt
- 1 tsp ground black pepper
- 3 tsp dried marjoram
- 120 g oil, to fry
- Nutrition
- per 1 portion
- Calories
- 1077.6 kJ / 257.6 kcal
- Protein
- 6.8 g
- Carbohydrates
- 44.1 g
- Fat
- 6.4 g
- Saturated Fat
- 0.8 g
- Fibre
- 4.7 g
- Sodium
- 967.9 mg
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