Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g salted butter, cut into pieces (1 cm), plus extra to grease
- 500 g rhubarb, trimmed and cut into pieces (3 cm)
- 1 tsp vanilla bean paste
- 200 g sugar
- 100 g rolled oats
- 100 g plain flour
- whipped cream, ice cream or custard, to serve
- Nutrition
- per 1 portion
- Calories
- 1646.5 kJ / 393.5 kcal
- Protein
- 5.4 g
- Carbohydrates
- 61 g
- Fat
- 15 g
- Saturated Fat
- 8.9 g
- Fibre
- 3.7 g
- Sodium
- 111.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Carrot and swede mash
25min
Christmas mince pies
1h 40min
Stewed rhubarb with apple and strawberries
30 min
Custard
10min
Stewed Rhubarb with Apple and Strawberries
20 min
Cheese Béchamel sauce (TM6)
15min
Classic christmas fruit mince
1h 10min
Victoria sponge cake
1 Std. 20 Min
Roast beef with Yorkshires and gravy
3h 15min
Rachel Shanks's Roast beef with Yorkshires and gravy (TM6)
3h 15min
Stewed apples with walnut crumble topping
25min
Raspberry and Apple Crumble
1h 5min