Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 - 130 g Xylit
- 4 Eigelb
- 320 g Milch
- 1 Vanilleschote, nur das Mark
- 400 g Skyr
- ½ TL Johannisbrotkernmehl
- 250 g Himbeeren
- 30 g Agavendicksaft
- 30 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 805 kJ / 193 kcal
- Protein
- 6 g
- Carbohydrates
- 35 g
- Fat
- 7 g
- Saturated Fat
- 3 g
- Fibre
- 2.9 g
- Sodium
- 64 mg
In Collections
Alternative recipes
Mangoeis
5 min
Erdbeer-Vanille-Sorbet
10 Min
Himbeer-Softeis
10 Min
Gurken-Himbeer-Sorbet
8h 10min
Sesambrötchen (Low Carb)
45 Min
Schokoladentarte mit Granatapfel (Low Carb)
1 godz. 45 min
Ananas-Pfirsich-Bowl
10 Min
Eier-Curry
45 Min
Dinkel mit Gemüse aus dem Varoma
45 Min
Low Carb Puten-Döner
50 min
Glutenfreie Apfelküchlein
1 Std.
Basilikum-Toast mit Kräuterfrischkäse und Zitronenöl
3klst