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Chocolade en chilli ijs met whiskey siroop

Chocolade en chilli ijs met whiskey siroop
3.7 3 ratings
Prep. 5 min
Total 14 h 20 min
10 porties
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Ingredients

Chocolade ijs
  • suiker
    150 g
  • rode chilipeper, gedroogd (zie tip)
    1
  • pure chocolade, 70% cacao in stukken
    100 g
  • eierdooiers
    8
  • ongezoete cacaopoeder
    40 g
  • melk min. 3,2%
    620 g
  • zout
    ¼ tl
  • room, min. 30% vet
    620 g
Whiskey siroop
  • bourbon-whiskey (bv. Jack Daniel's, Jim Beam...) (zie tip)
    120 g
  • suiker
    100 g
  • water
    20 g
  • ahornsiroop (optional)
    30 g
    30 g honing
  • zout
    2 - 3 snuifjes
  • gemalen kaneel
    2 snuifjes
  • natuurlijk vanille-extract
    ½ tl

Difficulty

easy

Nutrition per 1 portie

Sodium 146.6 mg
Protein 6.7 g
Calories 2027.4 kJ / 484.6 kcal
Fat 32.7 g
Fibre 2.7 g
Saturated Fat 19.3 g
Carbohydrates 37.5 g

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