
Devices & Accessories
Hazelnut banana bread
Prep. 10 min
Total 1 h 15 min
10 portions
Ingredients
-
grapeseed oil plus extra to grease (see Tips)120 g
-
hazelnuts, without skin plus extra 2 tbsp hazelnuts, without skins, roughly chopped, to sprinkle70 g
-
ripe bananas cut into pieces (approx. 350 g)3 - 4
-
egg1
-
natural vanilla extract2 tsp
-
brown sugar plus extra 1 tbsp (optional), to sprinkle100 g
-
plain flour250 g
-
cocoa powder (see Tips)2 tsp
-
baking powder2 tsp
-
bicarbonate of soda1 tsp
-
sea salt2 pinches
Nutrition per 1 portion
Calories
338.7 kcal /
1417.2 kJ
Protein
5 g
Fat
18.9 g
Carbohydrates
39.1 g
Fibre
2.8 g
Saturated Fat
1.9 g
Sodium
231.6 mg
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Newsletter: Jan-June 2022
8 Recipes
Australia and New Zealand
Australia and New Zealand