Devices & Accessories
Quinoa Burger and Yellow Tomato Ketchup
Prep. 30 min
Total 2 h
4 portions
Ingredients
Yellow Cherry Tomato Ketchup
-
yellow cherry tomatoes halved and deseeded400 g
-
apples cut in pieces (2-3 cm)100 g
-
brown sugar50 g
-
water50 g
-
salt½ tsp
-
ground black pepper2 pinches
-
ground cinnamon½ tsp
-
white wine vinegar25 g
-
mustard1 heaped tsp
Quinoa Burger
-
water1200 g
-
salt1 ½ tsp
-
white quinoa60 g
-
celery cut in pieces20 g
-
carrots cut in pieces80 g
-
onions quartered80 g
-
olive oil20 g
-
tinned chickpeas rinsed, drained150 g
-
fresh parsley cut in pieces3 sprigs
-
smoked paprika½ tsp
-
medium egg1
-
breadcrumbs40 g
-
ground black pepper to taste1 - 2 pinches
-
olive oil1 Tbsp
-
hamburger buns (see tip)4
-
iceberg lettuce4 leaves
Difficulty
medium
Nutrition per 1 portion
Sodium
1343 mg
Protein
13 g
Calories
1772 kJ /
424 kcal
Fat
11 g
Fibre
8 g
Saturated Fat
1.8 g
Carbohydrates
71 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Go Green, Feel Good
71 Recipes
UK and Ireland
UK and Ireland
You might also like...
Tempeh Bolognaise
30 min
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
45 min
Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce
1 h 30 min
Red Lentil, Kale and Rosemary Pasta
30 min
Vegan Bean Burgers
1 h 20 min
Vegan Lentil Lasagne
2 h 20 min
Vegan Paella with Smoked Tofu
25 min
Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous
50 min
Beetroot and Halloumi Burgers
1 h
Chickpea and Tomato Rogan Josh
25 min
Sweet Potato and Spinach Curry with Cauliflower Rice
40 min
Lentil and Vegetable Bolognese Sauce
45 min