![Incan Hot Chocolate Incan Hot Chocolate](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7e0949e3-1404-450d-8684-8a77ccec3733/Derivates/0357a64f-8975-40f0-b6cc-48e18de3e80c.jpg)
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Ingredients
- 200 g dark chocolate, in pieces
- 1 Tbsp cocoa powder, unsweetened
- 1000 g milk
- 4 star anise
- 1 vanilla pod, split lengthwise
- 1 clove
- 1 cinnamon stick, halved
- 2 pinches Espelette pepper
- Nutrition
- per 1 cup
- Calories
- 1218 kJ / 293.2 kcal
- Protein
- 8.7 g
- Carbohydrates
- 18.2 g
- Fat
- 19.7 g
- Saturated Fat
- 12.5 g
- Fibre
- 4.7 g
- Sodium
- 135.5 mg
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