Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Gluten-free Savoiardi
- 500 g instant coffee (approx. 4 tsp instant coffee granules mixed into 500 g boiling water)
- 180 g egg whites (approx. 6 medium egg whites)
- 150 g caster sugar, plus extra for sprinkling
- 105 g rice flour
- 45 g cornflour
- 1 pinch fine sea salt
- 120 g egg yolks (approx. 8 medium egg yolks)
- 1 tsp grated lemon zest (approx. ½ lemon)
Dairy-free Tiramisu Filling
- 900 g silken tofu, drained, patted dry, cut in pieces (3 cm)
- 90 g caster sugar
- 4 Tbsp sweet Marsala wine
- unsweetened cocoa powder, for dusting
- Nutrition
- per 1 portion
- Calories
- 2296.8 kJ / 548.9 kcal
- Protein
- 23 g
- Carbohydrates
- 95 g
- Fat
- 9.5 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.7 g
- Sodium
- 100.5 mg
In Collections
Alternative recipes
Salted Caramel Milkshake
20 Min
Fluffy Free-from Pancakes or Waffles
30min
Coconut Mocha Frappe
3h 30min
Baked Vanilla Cheesecake
13 godz. 25 min
Satay Tofu Kebabs
1h 5min
Gluten-free Burgers with Guacamole and Onion Rings
2 godz. 45 min
Cinnamon Dolce Coffee
15 min
Brain Cupcakes
1h 40min
Lemon cake
2 Std.
Strawberry Milkshake
5min
Potato Cakes
45min
Swedish 'Meatballs' with Cauliflower Purée and Gravy
1h 40min