Devices & Accessories
Vegan Crème Brûlée
Prep. 15 min
Total 4 h 45 min
6 portions
Ingredients
-
granulated sugar plus extra for sprinkling90 g
-
almond milk300 g
-
silken tofu cut in pieces400 g
-
vanilla custard powder vegan35 g
-
boiling water for cooking
Difficulty
medium
Nutrition per 1 portion
Sodium
43.7 mg
Protein
6.4 g
Calories
556.9 kJ /
133.1 kcal
Fat
3.9 g
Fibre
0.9 g
Saturated Fat
0.8 g
Carbohydrates
19.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From
76 Recipes
UK and Ireland
UK and Ireland
You might also like...
Marzipan
10 Min
Flourless Gianduja Cake
2 Std. 40 Min
Cherry Pie
12 Std. 15 Min
Raspberry and Strawberry Mousse
4 Std. 20 Min
Aquafaba Meringues
2 Std. 15 Min
Cinnamon Ice Cream with Port & Orange Sauce
11 Std. 10 Min
Pear Frangipane
1 Std. 30 Min
Strawberry and Nectarine Polenta and Almond Cake
2 Std. 45 Min
Nectarine Tart with Hazelnut Frangipane
50 Min
Raspberry and Pistachio Muffins
55 Min
Blueberry Vanilla Choc Brownies
2 Std. 5 Min
Pear Frangipane
1 Std. 30 Min