Skip to main content Search
Gluten-free Artisan Bread

Gluten-free Artisan Bread
4.6 178 ratings
Prep. 15 min
Total 2 h 30 min
14 slices
Sign up for free

Ingredients

  • almonds
    80 g
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • gluten free flour (see tip)
    400 g
  • olive oil plus extra for greasing
    60 g
  • sparkling mineral water
    300 g
  • large eggs 1 beaten for glazing
    3
  • sugar
    1 Tbsp
  • xanthan gum
    1 Tbsp
  • gluten-free baking powder
    1 ½ tsp
  • fine sea salt
    1 tsp
  • sesame seeds (optional) for sprinkling
    1 - 2 Tbsp
  • water hot
    100 g

Difficulty

easy

Nutrition per 1 slice

Sodium 276 mg
Protein 4 g
Calories 893 kJ / 214 kcal
Fat 10 g
Saturated Fat 1.4 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Baking Inspiration 7 Recipes
UK and Ireland
No Gluten, No Problem! 10 Recipes
UK and Ireland

You might also like...

Gluten-Free Focaccia Bread

(71)

1h

Gluten-free Shortcrust Pastry

(12)

35min

Gluten Free Plain Flour

(3)

5min

Gluten and Grain Free Bread Rolls

(34)

1h 20min

Gluten free rough puff pastry

(18)

1h 15min

Gluten free hot cross buns

(9)

3h 25min

Gluten Free Shortcrust Pastry

(6)

35min

Gluten Free Bread

(43)

1h 40min

Cyndi's Gluten-Free Bread

(26)

1h 40min

Gluten-free Pizza Two Ways

(70)

2h 45min

Gluten-free Coconut and Raspberry Muffins

(50)

1h

Gluten-Free Bread

(51)

1h 50min