Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g cashew nuts
- 240 g macadamia nuts
- 370 g water, divided, plus extra to soak
- 2 probiotic capsules, powder only, casings removed
- 45 g lemon juice, divided
- 1 ½ tbsp nutritional yeast
- 15 g white miso (or shiro miso)
- 1 tsp white wine vinegar
- 1 ½ tsp salt
- 1 bunch fresh chives, chopped, to taste, divided
- Nutrition
- per 1 g
- Calories
- 449.4 kJ / 107.4 kcal
- Protein
- 2.6 g
- Carbohydrates
- 4.1 g
- Fat
- 9.8 g
- Saturated Fat
- 1.6 g
- Fibre
- 1.2 g
- Sodium
- 113.2 mg
Alternative recipes
Peanut butter and cookie ice cream
13 Std. 15 Min
Banana tofu ice cream
10min
Vegan Butter Spread
5 Std. 10 Min
Eggplant and tomato breakfast hash with crispy tempeh
40 min
Mixed mushroom burgers
50 Min
Vegan mayonnaise
15 Min
Vegan macadamia cheese ball
56h 55min
Almond Cheese
6 godz. 15 min
Artichoke and Butterbean Dip
10min
Cashew Butter Spread
5min
Vegan Pesto
10min
Vegan walnut and black bean burger
4h 40min