Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Mandeln
- 70 g Butter, in Stücken
- 65 g Zucker
- 1 Prise Salz
- 65 g Mehl
- 20 g Vanillezucker, selbst gemacht
- 250 g Heidelbeeren und etwas mehr zum Dekorieren
- 30 g Wasser
- 10 g Zitronensaft
- 15 g Speisestärke
- 200 g weiße Schokolade, in Stücken
- 100 g Sahne
- Puderzucker zum Bestäuben (optional)
- Nutrition
- per 1 Portion
- Calories
- 2037 kJ / 487 kcal
- Protein
- 6 g
- Carbohydrates
- 52 g
- Fat
- 30 g
- Saturated Fat
- 17 g
- Fibre
- 2.4 g
- Sodium
- 63 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mini-Cheesecakes mit Mandarinen aus den Varoma® Förmchen
6h 10 min
Zitrus-Mousse mit Orangenfilets
5 Std. 30 Min
Joghurt-Kirsch-Riegel
5h
Schnelle Erdbeer-Tarte
2h
Himbeer-Törtchen
2h 40min
Rhabarber-Käsekuchen
6h
Mini-Zitronen-Heidelbeer-Cheesecakes
8 Std. 30 Min
Brombeer-Raffaello®-Trifle
45min
Zitronen-Joghurt-Panna-Cotta
6h 30min
Mango-Creme mit Raffaello® -Crunch
2 Std. 30 Min
Rote-Grütze-Torte
5 Std. 30 Min
Mascarpone-Käsekuchen mit Streuseln
1 Std. 30 Min