![Pastel sandwich con tomate, mozzarella y pesto Pastel sandwich con tomate, mozzarella y pesto](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8f299bb0d669aa34e0e457e128cc87ca/Derivates/23e0a0bb163eeb674ba8f594f7a45d3f285a5c9a.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de hojas de albahaca fresca
- 40 g de crema para batir (30-40% grasa)
- 1 cda de salsa pesto
- 400 g de queso crema, a temperatura ambiente
- 16 rebanadas de pan de caja blanco o integral, sin orillas
- 2 jitomates, en rebanadas delgadas
- 700 g de mozzarella, fresco, en rebanadas delgadas (aprox. 3 pzas)
- 8 jitomates cherry, para decorar
- hojas de lechuga, para decorar
- Nutrition
- per 1 porción
- Calories
- 2079.3 kJ / 497 kcal
- Protein
- 23.4 g
- Carbohydrates
- 27.5 g
- Fat
- 32.9 g
- Saturated Fat
- 18.3 g
- Fibre
- 2.3 g
- Sodium
- 841 mg
In Collections
Alternative recipes
Cazuela de panela con espinacas y caldillo
30min
Pastel azteca
1h 20min
Pastel Azteca low carb
50min
Taquitos de huitlacoche en salsa poblana gratinados
37 min
Muffins de omelette con cebolla cambray
50min
Quesadillas de chicharrón prensado
30min
Cazuela duquesa con verduras TM6 (Pelar)
1 Std. 15 Min
Infusión fría de leche y cardamomo TM6
10 min
Tamal de cazuela con rajas
1j
Barra de pan con formaggio
35min
Tamales de acelga con requesón (Black Diamond)
2 godz. 30 min
Gelatina de mazapán
2 Std.