Compatible versions
Tartes de massa filo com morangos e queijo de cabra
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g pistácio s/ casca e s/ sal
- 80 g manteiga cortada em pedaços
- 250 g massa filo (11 folhas, 30x40 cm aprox.)
- 300 g queijo de cabra amanteigado (ver dica)
- 40 - 60 g açúcar
- 1 vagem de baunilha, só as sementes
- 12 morangos cortados em fatias
- Mel q.b. p/ regar
- Nutrition
- per 1 unidade
- Calories
- 866.4 kJ / 207.1 kcal
- Protein
- 6.6 g
- Carbohydrates
- 16.7 g
- Fat
- 12.7 g
- Saturated Fat
- 7.5 g
- Fibre
- 0.8 g
- Sodium
- 216.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ameixa cozida com palitos la reine e creme de baunilha
20 Min
Semifrio de chocolate e avelã
8 godz. 30 min
Cachorro com camarão e maionese de pickles e coentros
30 Min
Focaccia recheada
3 Std.
Macarons de coco com ganache de coco
2 Std. 30 Min
Salada de lentilhas com Camembert
1 Std. 10 Min
Palitos de queijo com pesto
1 Std. 30 Min
Torta de café
2 Std. 30 Min
Tarte de maçã com crumble e merengue vegan
1 Std. 45 Min
Pão de ló de Margaride
1 Std. 15 Min
Espuma de leite com café e gelado de avelã
8 Std. 25 Min
Pudim de batata-doce e abóbora
1 Std. 10 Min