Devices & Accessories
Grated Carrot Salad (TM6)
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
carrots whole, peeled (1-3 depending on size)600 g
-
shallot halved, to taste25 g
-
fresh parsley leaves only6 sprigs
-
40 g vegetable oilsunflower oil40 g
-
apple cider vinegar to taste25 - 30 g
-
lemon juice20 g
-
Dijon mustard10 g
-
salt to taste¼ - ½ tsp
-
black pepper, ground to taste¼ - ½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
350.2 mg
Protein
1.7 g
Calories
689 kJ /
164.7 kcal
Fat
11.1 g
Fibre
4.6 g
Saturated Fat
1.4 g
Carbohydrates
16.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
Canada
Canada
You might also like...
Chopped Asian Salad
20 min
Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette
10 min
Coleslaw
10 min
California Roll
No ratings
Buffalo Chicken Wings
No ratings
Coloured Eggs
40 min
Maple Sweet Potato Soup with Parmesan Croutons
45 min
Tuna Nicoise Salad
1 h 15 min
Steamed Frittata Egg Cups
45 min
Mini Shrimp Savoury Soufflés
35 min
Spring Greens and Grapefruit Salad
30 min
Green Goddess Salad
10 min