Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de biscuits speculoos, type Lotus®
- 50 g de beurre à température ambiante, coupé en morceaux
- 100 g de lait
- 150 g de lait concentré sucré
- Nutrition
- per 30 g
- Calories
- 448.3 kJ / 107.2 kcal
- Protein
- 2 g
- Carbohydrates
- 11.9 g
- Fat
- 5.9 g
- Saturated Fat
- 2.8 g
- Fibre
- 0.2 g
- Sodium
- 101.8 mg
Alternative recipes
Crème dessert aux speculoos
6h 20min
Glace vanille, noix de pécan et caramel au beurre salé
8 godz. 30 min
Glace à la violette
12 Std.
Crème dessert au chocolat
25min
Mojito à la bière
5 Min
Brioche suisse chocolat-speculoos
3h 35min
Sandwichs de spaghetti légumes
1 Std.
ATELIER menu 2
1 Std.
ATELIER menu 1
1 Std.
Pâte à tartiner aux speculoos
10 Min
Porridge au yaourt et aux fruits rouges
10 Min
Barres de céréales au chocolat
1 Std.