Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g d'eau
- 10 g de levure boulangère fraîche, et un peu pour le plan de travail
- 300 g de farine multicéréales
- 35 g d'huile d'olive extra vierge
- 1 c. à café de sel
- Nutrition
- per 1 pièce
- Calories
- 162.8 kJ / 38.9 kcal
- Protein
- 1.2 g
- Carbohydrates
- 6.3 g
- Fat
- 1.2 g
- Saturated Fat
- 0.2 g
- Fibre
- 1 g
- Sodium
- 66.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pain apéritif aux lardons, oignons, tomates séchées et béchamel
1hod. 30min
Petits pains vapeur graines et curcuma
3hod.
Crackers aux graines, dips à la dorade ou à la tomate
1 Std. 45 Min
Bûche glacée vanille-pain d'épices
12 Std.
Pain express au sésame
1h 15min
Bûche salée au saumon
3hod.
Sablés d'antan
1hod. 30min
Pain au lait (Simplicité)
2 Std. 20 Min
Chocolats de Noël
1 Std.
Amandes sucrées à la cannelle
25 Min
Brioche des rois citron et fève tonka
4 Std. 30 Min
Tartinable de pois chiches au mélange du trappeur
10 min