Hamantaschen

Hamantaschen

5.0 5 ratings

Prep. 1 h

Total 1 h 55 min

50 pieces

Ingredients

unsalted butter diced
226 g
sugar
200 g
large eggs
3
water
4 - 6 tsp
all-purpose flour plus extra to dust
595 g
baking powder
1 ½ tsp
salt
¾ tsp
apricot jam
155 g

Difficulty

easy

Nutrition per 1 piece

Sodium 41 mg

Protein 2 g

Calories 431 kJ / 103 kcal

Fat 4 g

Fibre 0 g

Saturated Fat 2 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Traditions - Jewish Favourites 12 Recipes
Canada

You might also like...

Pistachio and chocolate kataifi slice

12 Std. 45 Min

Baked Eggs on Spiralized Vegetables

1 Std.

Japanese Bakery Special Custard

2 Std.

Orange Pound Cake

1 Std. 15 Min

Nectarine Tart with Frangipane

1 Std.

Challah

2 Std.

Sufganiyot

2 Std. 30 Min

Canestrelli (Italian Egg Yolk Cookies)

1 Std. 25 Min

Challah

3 Std. 10 Min

Hamantaschen

1 Std. 55 Min

Vietnamese Egg Coffee

10 Min

Fluffy ricotta pancakes

35 Min