Skip to main content Search
Onion Skin Broth

Onion Skin Broth
4.0 4 ratings
Prep. 5 min
Total 1 h 5 min
6 portions
Sign up for free

Ingredients

  • onion skins and ends, from 3 yellow onions
  • garlic bulb skins and end only
    1
  • dried bay leaves
    3
  • dried mushrooms in pieces
    2
  • black peppercorn
    1 tsp
  • sugar (see Tip), optional
    2 tsp
  • water to fill 2.5 cm/1 inch below maximum fill level
    1842 g
  • salt to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 14 mg
Protein 0.7 g
Calories 75.8 kJ / 18.1 kcal
Fat 0.1 g
Fibre 0.5 g
Saturated Fat 0 g
Carbohydrates 4.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

No Waste 10 Recipes
Canada

You might also like...

Meringue Easter Nests

No ratings

Eggplant and Lentil Salad

5.0(6)

40 min

Sun-Dried Tomato Spaghetti

1.0(2)

45 min

Baked Salmon with Spiralized Zucchinis

4.0(1)

30 min

U.S. Digital Flipbook #2

4.2(6)

2 h

U.S. Digital Flipbook #1

5.0(6)

1 h 35 min

Dried Spiralized Apple Stacks with Chocolate

5.0(1)

6 h

Cauliflower Mash

4.3(29)

25 min

Hash Browns

2.7(3)

20 min

Broccoli Stem Soup with Crispy Potato Skins

4.0(9)

45 min

Veggie Pulp Crackers

5.0(3)

11 h 30 min