Devices & Accessories
Stir Fried Potato Shreds
Prep. 10 min
Total 20 min
3 portions
Ingredients
-
waxy potatoes (approx 3 large potato), peeled400 g
-
garlic cloves6
-
cooking oil40 g
-
dried chillies soaked, deseeded and cut in pieces4 - 6
-
Sichuan peppercorns½ tsp
-
chicken stock powder homemade or store-bought½ tsp
-
salt adjust to taste½ tsp
-
white rice vinegar2 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
1.6 g
Calories
485.3 kJ /
116 kcal
Fat
6.8 g
Fibre
1.6 g
Carbohydrates
12.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
KL Hokkien Noodles
35 min
Mapo tofu
30 min
Black Glutinous Rice Dessert (Bubur Pulut Hitam)
3 h 30 min
Jiu Hu Char (Fried Yam Bean with Shredded Cuttlefish)
35 min
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1 h 30 min
Long Bean Rice
1 h 10 min
Baked Salmon Sushi Cups
30 min
Stir Fried French Beans
15 min
Stir-fry Baby Bak Choy
10 min
Barley Ginkgo Nut Bean Curd Dessert
40 min
Dried Chilli Mee Hoon Kueh
1 h 30 min
Kimchi Tofu Soup
35 min