Umami Paste

Umami Paste

5.0 1 rating

Prep. 5 min

Total 5 min

17 portions

Ingredients

Parmesan cheese cut into pieces
85 g
shiitake mushrooms, dried
20 g
nori sheets broken into pieces
2
soy sauce, light
½ tsp
tomato paste
1 tbsp
extra virgin olive oil
155 g
garlic powder
1 tsp
miso paste red (see Tip)
1 tsp
1 tsp miso paste, red (see Tip)
balsamic vinegar
1 tsp
extra virgin olive oil to cover

Difficulty

easy

Nutrition per 1 portion

Sodium 88.4 mg

Protein 2 g

Calories 438.6 kJ / 104.8 kcal

Fat 10.4 g

Fibre 0.2 g

Saturated Fat 2.2 g

Carbohydrates 1.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Stocks & Pastes 6 Recipes
Canada

You might also like...

Chicken with Roasted Red Pepper and Squash (Diabetes)

55 min

Plum and caramelised chocolate semifreddo

25 h

Steamed Molotof

30 min

Vanilla Ground Coffee Blend

5 min

Butter Mochi with Pineapple Sherbet (Matthew Kenney)

11 h 40 min

Peeler Roasted Carrots with Mint and Thyme (TM5)

30 min

Frozen Custard

10 h 25 min

Crème Fraîche Ice Cream with Salted Caramel

12 h

Goat's cheese feta roulade

2 h 45 min

Gluten free Classic Polish "tort"

2 h 25 min

Farro Risotto with Rosemary Chicken

1 h

Creamy Avocado Dip

10 min