Devices & Accessories
Orange Salmon with Broccoli Couscous
Prep. 20 min
Total 35 min
4 portions
Ingredients
Orange Salmon
-
oranges divided2
-
fresh ginger peeled½ inch
-
soy sauce3 oz
-
garlic cloves4
-
fresh salmon fillet skinless, boneless (approx. 21 oz)1
-
fresh thyme5 sprigs
Broccoli Couscous
-
couscous10 oz
-
water20 oz
-
broccoli florets divided18 oz
-
unsalted butter cut into pieces1 ½ oz
-
extra virgin olive oil½ oz
-
garlic clove1
-
sweet paprika1 tsp
-
salt½ tsp
-
fresh ground pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
1772.5 mg
Protein
28.3 g
Calories
1365.1 kJ /
326.3 kcal
Fat
20 g
Fibre
1.1 g
Saturated Fat
4.9 g
Carbohydrates
12.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Salmon and Basmati Rice with Dill Cream Sauce
40 min
Lemon Garlic Salmon
2 h 20 min
Tomato Crusted Salmon with Rice
30 min
Tuna and Avocado Salad with Fermented Onions (with Cutter)
20 min
Lemon Ricotta Pasta with Chicken
35 min
Coconut Lime Cashew Jasmine Rice
35 min
Lemon Rosemary Chicken and Rice
55 min
Avocado Tuna Salad
5 min
Chicken Mole Verde
1 h 5 min
Spicy Eggplant, Chickpeas and Chicken
30 min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 min
Picadillo a la Habanera (Ground Beef)
1 h