Devices & Accessories
Fougasse
Prep. 20 min
Total 2 h
12 portions
Ingredients
-
olive oil for greasing
-
15 g fresh yeast, crumbleddried instant yeast1 ½ tsp
-
strong white bread flour500 g
-
olive oil20 g
-
water340 g
-
fine sea salt2 tsp
-
strong white bread flour for dusting
-
water for sprinkling1 Tbsp
Difficulty
medium
Nutrition per 1 portion
Protein
5.3 g
Calories
650 kJ /
155 kcal
Fat
2.4 g
Carbohydrates
28.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam
1 h 30 min
Sherry Panettone
5 h 15 min
Smoked Salmon and Beetroot Roulade
2 h 45 min
Mini Coffee Pecan Layer Cakes
55 min
Taramasalata
15 min
Gazelle Horns (Almond Pastries)
1 h 20 min
Squid Crackers, Oyster Emulsion, Frozen Cucumber
5 h 30 min
Brioche
5 h
Pizza Margherita
2 h 10 min
Amaretti Crème Brulée
4 h 30 min
Asparagus and Hollandaise Tart
40 min
Tomato Focaccia
3 h