Coronation Chicken
TM6 TM5 TM31

Coronation Chicken

4.3 (100 ratings)

Ingredients

  • 100 g onions, thinly sliced (2 mm)
  • 20 g olive oil
  • 1 Tbsp curry powder
  • 15 g tomato purée
  • 80 g red wine
  • 10 g lemon juice
  • 1 bay leaf, fresh or dried
  • ¼ tsp fine sea salt
  • ¼ tsp ground black pepper
  • 20 g mango chutney
  • 150 g mayonnaise
  • 150 g crème fraîche
  • 500 - 600 g cooked chicken meat, cut in pieces (2 cm)
  • 50 g sultanas
  • 1 bunch coriander leaves, chopped (approx. 10 g)

Nutrition
per 1 portion
Calories
1921 kJ / 459 kcal
Protein
25.7 g
Carbohydrates
11.1 g
Fat
25.7 g

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