Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Brioche hot cross buns
Prep. 30 min
Total 2 h 30 min
12 portion
Ingredients
Dough
-
butter, unsalted to grease
-
whole milk200 g
-
sugar50 g
-
active dry yeast2 ½ tsp
-
eggs2
-
bread flour plus extra to dust500 g
-
nutmeg, ground1 tsp
-
cinnamon, ground1 ½ tsp
-
clove, ground½ tsp
-
sea salt1 tsp
-
dried fruit, mixed of choice (see Tips)250 g
-
all purpose white flour40 g
-
water50 g
-
extra virgin olive oil1 tsp
-
sea salt1 pinch
Syrup
-
water40 g
-
sugar40 g
-
butter, unsalted to serve
Nutrition per 1 portion
Calories
349.7 kcal /
1463.1 kJ
Protein
8.1 g
Fat
11.6 g
Carbohydrates
54.6 g
Fibre
3.3 g
Saturated Fat
6.3 g
Sodium
190.8 mg
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