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Ingredients
- 500 g di manioca, pelata, lavata e in pezzi (7-8 cm, vedere consiglio)
- 1000 - 1500 g di acqua
- 400 g di latte
- 30 g di olio extravergine di oliva
- 1 cucchiaino di sale
- Nutrition
- per 1 porzione
- Calories
- 1619 kJ / 387 kcal
- Protein
- 2.7 g
- Carbohydrates
- 82.3 g
- Fat
- 7.5 g
- Fibre
- 0.3 g
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