Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 26 slices pancetta (approx. 350 g), thick cut and rind removed
- 250 g day old bread, torn into pieces (3 cm)
- 8 sprigs fresh flat-leaf parsley (approx. 15 g), leaves only
- 3 fresh sage leaves
- 2 brown onions, cut into halves
- 2 garlic cloves
- 80 g butter
- 12 dried apricots (approx. 70 g), cut into pieces
- 50 g dried cranberries
- ¼ tsp sea salt, to taste
- ¼ tsp ground black pepper, to taste
- ½ tsp ground allspice
- 2 eggs
- 1 tbsp apricot jam
- Nutrition
- per 1 portion
- Calories
- 1110 kJ / 264 kcal
- Protein
- 14 g
- Carbohydrates
- 19 g
- Fat
- 14 g
- Saturated Fat
- 6.9 g
- Fibre
- 3.2 g
- Sodium
- 1148.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cranberry and rosemary chutney
40 min
Brandy cream
15min
Béchamel sauce
20 min
Gingerbread pavlova stack
5h 30min
Speculaas
1h
Mini chive pikelets with mushrooms
1h
Fruity pear mince tarts
2h 30min
Rocky road with vanilla bean marshmallow
3h 30min
Chocolate brownie trifle
6 godz.
Traditional cocktail sauce
5min
Baked artichoke dip
35min
Almond addiction
1h