Devices & Accessories
Lime glaze
Prep. 5 min
Total 40 min
320 gram
Ingredients
-
garlic cloves7
-
brown sugar250 g
-
lime juice (approx. 7 limes)160 g
-
fresh thyme (approx.15 sprigs)5 g
-
brandy125 g
-
ground black pepper2 tsp
Difficulty
easy
Nutrition per 320 gram
Sodium
93.9 mg
Protein
4.8 g
Calories
4368 kJ /
1040 kcal
Fat
1.6 g
Fibre
9.6 g
Saturated Fat
0.3 g
Carbohydrates
252.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Finger lime tarts
2 h 30 min
Hong Kong-style roast pork belly
10 h
Peking-style duck pancakes
8 h 50 min
Steamed sticky rice with pork (Rice tube puddings)
2 h 30 min
Sweet beet
35 min
Chinese greens with XO sauce
1 h 50 min
Watermelon and raspberry ice cream sandwiches
28 h 40 min
Layered chocolate cappuccino cups
19 h 30 min
Prawn and fish ball soup with Ramen noodles
35 min
Marinated capsicum
55 min
Mocha ice cream cake with Champagne snaps
9 h 40 min
Lime sour cream bundt cake
50 min