Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sweet azuki bean paste
- 150 g dried azuki beans, soaked for 4-24 hours
- 850 g water
- 50 g brown sugar
Rice cake
- 100 g white rice flour (see tips)
-
125
g glutinous rice flour
or 125 g sweet rice flour - 60 g icing sugar
- 75 g milk
- 15 g dried fruit (e.g. raisins, apricots, peaches), cut in small pieces
- 1000 g water
- Nutrition
- per 1 portion
- Calories
- 1318 kJ / 314 kcal
- Protein
- 8 g
- Carbohydrates
- 66 g
- Fat
- 1 g
- Fibre
- 4.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crème Caramel
3 godz. 50 min
Hokkaido Cupcakes
45 min
Avocado Coconut Ice Cream
8 godz. 15 min
Sea Coconut Braised Fish Maw Soup
25 godz. 10 min
Sous-vide Artichokes
55min
Chawanmushi
1h 15min
Anko Ice Cream
10h 10 min
Pork Buns (Nikuman)
2 Std.
Pulut Panggang (Grilled Rice Packets)
1h 20min
Kuih Sago (Steamed Sago Cake)
1h 20min
Kuih Bangkit (Melt-in-Mouth Coconut Cookies)
2 Std.
Kek Sarang Semut (Honeycomb Cake)
1 Std. 50 Min