Devices & Accessories
Lupini Cheese
Prep. 10 min
Total 2 h 45 min
600 g
Ingredients
-
lupini beans, cooked250 g
-
olive oil plus extra for greasing30 g
-
freshly squeezed lemon juice20 g
-
dried instant yeast20 g
-
fine sea salt1 tsp
-
garlic powder1 tsp
-
ground nutmeg1 pinch
-
water360 g
-
agar-agar15 g
-
cornflour30 g
Difficulty
easy
Nutrition per 100 g
Protein
7 g
Calories
482 kJ /
115 kcal
Fat
6 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Modern Vegetarian
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Broad Bean Vegetarian Persian Patties (Kibbeh)
1 h 40 min
Allergen-friendly Mushroom Risotto
1 h 20 min
Potato Curry
12 h 50 min
Stuffed Seitan Roll with Champagne Rice
1 h 45 min
Seitan Pie
2 h 10 min
Hazlenut and Sunflower Spread
8 h 10 min
Almond Cheese
6 h 15 min
Vegan Burger
5 h
Broad Bean and Chickpea Falafels
50 min
Vegan Cheese Alternative
6 h 40 min
Veganella - Vegan Mozzarella
6 h 10 min
Chick Pea Curry
35 min