Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate cake
- 4 eggs, separated
- 100 g sugar
- 125 g dark chocolate, 50% cocoa solids, cut in pieces (2 cm)
- 125 g butter, cut in pieces, plus extra for greasing
- 100 g flour, plus extra for dusting
- 1 tsp baking powder (5 g)
- 600 g water
Whipped cream and chocolate ganache filling
- 315 g cream, min. 30% fat, chilled
- 80 g dark chocolate, 50% cocoa solids, cut in pieces (2 cm)
- Nutrition
- per 1 portion
- Calories
- 2863 kJ / 684 kcal
- Protein
- 10 g
- Carbohydrates
- 45 g
- Fat
- 51 g
- Fibre
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Steamed cabbage and pork dumplings
1h 35 min
Chocolate and Caramel Millefeuille
3u. 50min
Boiled eggs
20 min
Fruit nectar
10 min
Berry mousse
4 Std. 50 Min
Fish and potatoes with tomato sauce
50min
Steamed potato frittata
1h 15 min
Sfenj - Moroccan doughnuts
2 Std. 45 Min
Jacket potato mice
1h 15 min
Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)
4 Std. 10 Min
Lemon cake
2h
Chocolate cake
45min