Devices & Accessories
Southern Peach Cobbler
Prep. 20 min
Total 1 h 15 min
12 portions
Ingredients
-
all-purpose flour divided, plus extra to dust10 oz
-
unsalted butter cut into pieces, divided12 oz
-
canned peaches undrained30 oz
-
vanilla extract1 tsp
-
ground cinnamon divided3 tsp
-
ground nutmeg1 tsp
-
salt1 tsp
-
dark brown sugar6 oz
-
lemon juice, freshly squeezed½ tbsp
-
granulated sugar2 tbsp
-
large egg whisked1
-
vanilla ice cream to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
212.4 mg
Protein
3.8 g
Calories
1684.7 kJ /
402.6 kcal
Fat
23.9 g
Fibre
1.9 g
Saturated Fat
14.9 g
Carbohydrates
45.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Southern BBQ
11 Recipes
United States
United States
You might also like...
Cheesecakes in Jars
2 h 30 min
Banana Bread (Brown Sugar)
1 h 30 min
Glazed Lemon Muffins
1 h
Protein Boosted Banana Bread
2 h
Peach Cobbler
2 h 35 min
Deconstructed Strawberry Custard Tart
4 h 25 min
Peanut Butter and Jam Thumbprint Cookies
1 h
Country Peach and Custard Pie
1 h 50 min
Brown Sugar Date Muffins
1 h 15 min
Summer Breeze Pineapple Pound Cake
1 h 10 min
Polvorones - Wedding Cookies
1 h 30 min
New York Black and White Cookies
1 h 15 min